More about steak
Steak comes from the back of a cow. That part of the cow or bull has been in motion less than the front, so it contains little connective tissue. That makes it more tender than other types of beef.
Kind of beef
A steak comes from the buttock, the muscle piece or the thick loin of the beef.
How to cook steak tasty
To cook the perfect steak, the steak must first be at room temperature. Then you make the pan hot with enough butter. Let the butter bubble out and then put the steak in the pan. Fry the steak on each side for 2 to 3 minutes. If you prefer a well-done steak, continue for 4 to 5 minutes.
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