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Slagerij T-Bone

Rack of lamb

Rack of lamb

€27,50 EUR
€27,50 EUR
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Tax included. Shipping calculated at checkout.
Weight: +/- 500 grams
Origin: New Zealand

Delivery

We deliver in Rotterdam and surroundings.

How to save

A piece of meat will stay good for 3 to 4 days in the refrigerator. In the freezer this increases to a storage time of 3 months.

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More about rack of lamb

The rack of lamb is a tasty and very tender meat, which comes from the back of the lamb. Around the ribs is the meat with a small layer of fat and a light veining of fat. Rack of lamb is a luxurious piece of lamb and delicious from the oven or from the BBQ.

Type of lamb

Like the lamb chops, the rack of lamb is cut from the back of the lamb.

How to cook rack of lamb tasty

The rack of lamb can be prepared per rib or as a whole piece. To fry it as a whole piece, season the outside of the meat first. then you put the piece in the oven for 30 minutes at 180 degrees.

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